Hop Flavor And Aroma ed. By Thomas H. Shellhammer

Full Title: Hop Flavor And Aroma: Proceedings Of The 1st International Brewers Symposium
Author/Editor(s): International Brewers Symposium (2007); Thomas H Shellhammer; American Society of Brewing Chemists; Master Brewers Association of the Americas
ISBN: 0977051986, 9780977051984
Publisher: Master Brewers Association of the Americas
Published Place: St. Paul
Published/Copyright Year: 2009
Language: English
Physical Description: Illustrations included, 23 cm
LCCN: 2009923750
Series: International Brewers Symposia Series
Number of pages: 200 (viii, 200 pages)
Categories:
Hops > Congresses
Hops Industry > Congresses


Content:
Beer lightstruck flavor : the full story /
Denis De Keukeleire ... [et al.]

The impact of humulene epoxides on beer flavor : a preliminary study /
Paul Hughes

The occurrence and nature of kettle hop flavor /
Patrick L. Ting, Susan Kay, and David R. Ryder

Changes in hop derived compounds during beer production and aging /
Dietmar Kaltner and Willi Mitter

Investigations of hop-derived odor-active components in beer /
Toru Kishimoto

Character-impact hop aroma compounds in ale /
Thomas P. Nielsen

Flavor and aroma characteristics of pure hop aroma in different beer styles /
Ray Marriott

Ancestry and genetic variation in hop development /
M. Shaun Townsend and John A. Henning

Polyphenolic compounds in hops /
Hui-Jing Li and Max L. Deinzer

Influence of hop polyphenols on beer flavor /
Adrian Forster

Electron paramagnetic resonance comparison of the antioxidative activity of various hop components in beer and fruit juices /
Robert T. Foster, II

The international bitterness unit, its creation and what it measures /
Val Peacock

Hop components and their impact on the bitterness quality of beer /
Thomas H. Shellhammer

Personal reflections on a 30-year hop breeding career /
Alfred Haunold.

Notes:
Papers from the conference held August 9-10, 2007 in Corvallis, Oregon.
Includes bibliographical references and index.

ISBNPlus ID: LOC.V39.638415-1-3092252
Other ID: 438753561(OCLC)
Nature: Bibliographies
Form: Nonfiction
LC Call No: SB317.H64 I67 2007
Dewey Decimal: 633.8/2
Released Date: 20111026

Download BiBTeX of this book (.bib)
@book{isbnplus9780977051984,
 title={Hop Flavor And Aroma: Proceedings Of The 1st International Brewers Symposium},
 author={International Brewers Symposium and Thomas H Shellhammer and American Society of Brewing Chemists and Master Brewers Association of the Americas},
 isbn={9780977051984},
 lccn={2009923750},
 series={International Brewers Symposia Series},
 url={http://isbnplus.org/9780977051984},
 year={2009},
 publisher={Master Brewers Association of the Americas},
 address={St. Paul}
}
Download 9780977051984.bib
Download EndNote of this book (.enw)
%0 Book
%T Hop Flavor And Aroma: Proceedings Of The 1st International Brewers Symposium
%A International Brewers Symposium
%A Thomas H Shellhammer
%A American Society of Brewing Chemists
%A Master Brewers Association of the Americas
%@ 9780977051984
%U http://isbnplus.org/9780977051984
%D 2009
%I Master Brewers Association of the Americas
%C St. Paul
Download 9780977051984.enw
Download RefMan of this book (.ris)
TY  - BOOK
T1  - Hop Flavor And Aroma: Proceedings Of The 1st International Brewers Symposium
A1  - International Brewers Symposium
A1  - Thomas H Shellhammer
A1  - American Society of Brewing Chemists
A1  - Master Brewers Association of the Americas
SN  - 9780977051984
T3  - International Brewers Symposia Series
UR  - http://isbnplus.org/9780977051984
Y1  - 2009
PB  - Master Brewers Association of the Americas
CY  - St. Paul
ER  - 
Download 9780977051984.ris

No guarantees for the accuracy of information are made.

x

APA Style:
International Brewers Symposium, Shellhammer, T.H. & American Society of Brewing Chemists, Master Brewers Association of the Americas (2009). Hop Flavor And Aroma: Proceedings Of The 1st International Brewers Symposium. St. Paul: Master Brewers Association of the Americas.

MLA Style:
International Brewers Symposium, Thomas H Shellhammer, American Society of Brewing Chemists, and Master Brewers Association of the Americas. Hop Flavor And Aroma: Proceedings Of The 1st International Brewers Symposium. St. Paul: Master Brewers Association of the Americas, 2009. Print.

Chicago Style:
International Brewers Symposium, Thomas H Shellhammer, American Society of Brewing Chemists, and Master Brewers Association of the Americas. Hop Flavor And Aroma: Proceedings Of The 1st International Brewers Symposium. St. Paul: Master Brewers Association of the Americas, 2009.